I like to make as many things from scratch as possible cuz then you know what's in it and usually have quite a few less chemicals and unnecessary additives. Here is a great chocolate syrup recipe that is from my cousin Doreen. So good over ice cream and also makes good chocolate milk.
Chocolate Syrup
1c cocoa
1 1/2c sugar
1/4t salt
1c boiling water
1t vanilla
In heavy saucepan mix cocoa, sugar and salt. Gradually stir in water. Stir over medium heat for about 8 minutes or until smooth. Remove. Stir in vanilla. Store in refregerator.
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