This one is a conglomerate of ones I've found on-line. I enjoy it for a light lunch.
Chickpea Salad
1 15oz can chickpeas, drained and rinsed
1/2 onion, chopped (I like the white ones for their mild onion taste)
1/2 cucumber diced
1 small tomato, chopped
1/2 medium green bell pepper, diced
1 small clove garlic, minced
1T chopped fresh parsley
2T olive oil
3T lemon juice
1/4c diced meat (ie salami, sausage, or ham) (opt)
feta cheese
Toss everything, except except feta cheese, together. Cover, and chill until serving. Just before serving, sprinkle with feta cheese. Serves 4.
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