I became reacquainted with these muffins last week and they are just as good as I remembered. Why not give them a try and let me know what you think. BTW, this recipe is from the Baking Festival Recipes booklet that I picked up at the grocery store many moons ago.
Morning Muffin Magic
In large mixing bowl combine and stir well to blend:
2c flour
1c sugar
2t baking soda
2t cinnamon
1/2t salt
2c peeled, grated carrot
1/2c raisins
1/2c chopped nuts
1/2c unsweetened, flaked coconut
1 apple, peeled and grated
In a small bowl beat:
3 eggs
3/4c oil
1 1/2t vanilla
Add to dry ingredients, stirring just until moistened. Fill greased muffin cups 3/4 full. Bake at 350 degrees for 20-25 min or until top springs back when lightly touched.
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