Thursday, July 1, 2010

Spiced Pork Chops

This recipe is from my sister. (Thanks for sharing sis.) We tried them for the first time this week and they were delicious. Hope you'll give them a try and let me know what you think.

Spiced Pork Chops

Coating
Combine:
1/2c flour
1 1/2 t each garlic powder, ground mustard & paprika
1/2t celery salt
1/4t ginger
1/8t each oregano, basil and salt
pinch of pepper

Dredge 6-10 pork chops in flour mixture and brown in oil in frying pan. Put in a 9x13 pan.

Sauce
Combine and pour over chops:
1c each ketchup and water
1/4c brown sugar

Bake uncovered at 350 degree oven for 1hour.

Note: I only made 2 chops, so I just quartered the recipe.

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